Take a cooking class with Chopped! champion Chef Giuseppe Fanelli. An alumnus of NYC’s legendary Rao’s, Chef Fanelli will demonstrate how to prepare a mushroom salad; risotto with English peas and guanciale, and a proper hangar steak with springtime asparagus. For dessert, her will whip up a seasonal strawberry tart with vanilla gelato. (578 Anderson Hill Road, Purchase, 914-997-4113; register here.)