Category Archives: Stacy Eats

Miles, The Prince in White Plains to Continue Brewer’s Dinner Series on July 7th

    Miles, The Prince in White Plains to Continue Brewer’s Dinner Series on July [see more...]

How to Cook Corn on the Cob: A Step-by-Step Guide with a Dash of Humor

  Corn on the cob is a quintessential summer treat, beloved for its sweet, juicy [see more...]

Kitchen Essentials

Discover the essential kitchen utensils you need for effortless cooking! From spatulas to measuring cups, [see more...]

Gnocchi on 9th: NYC’s East Village Italian Sensation

Discover the buzz at Gnocchi on 9th! For just $10, indulge in gourmet gnocchi served [see more...]

Experience The Getaway Car: A New Foodie Haven in Westchester

 Alert!!! New in #Westchester!!! Located in #mtkisco @thegetawaycar.ny   Super fun menu!!! We had the French [see more...]

Forking out: the five most and expensive Michelin Star restaurants in the US, and four are in New York

Masa in New York is the most expensive, with their standard tasting menu costing $750 [see more...]

Hungry for Over-the-Top Deliciousness: Exploring the Indulgent Delights of @elmstreetdiner

Prepare your appetite, because @elmstreetdiner is the ultimate destination for those who are seriously hungry. [see more...]

Lower East Side Welcomes Opening of Populares Mexican Restaurant & Bar

    Populares Restaurant (Photo Credit: Populares)   New York City’s Avenue B is welcoming [see more...]

Smoky Maple Glazed Carrot Bacon: A Vegan Twist on a Classic Favorite

Carrot bacon is a vegan alternative to traditional bacon made from thinly sliced carrots seasoned [see more...]

CUCINA DANIELLA: A CULINARY JOURNEY UNVEILED IN DARIEN!

 Darien’s culinary landscape is poised for a remarkable transformation with the grand opening of Cucina [see more...]

GIADZY DEBUTS FIRST PRIVATE-LABEL PRODUCTS, ARTISAN PASTAS MADE IN ITALY

PER IL RILASCIO IMMEDIATE… GIADZY DEBUTS FIRST PRIVATE-LABEL PRODUCTS, ARTISAN PASTAS MADE IN ITALY Organically [see more...]

White Plains BID Annual Restaurant Month is Back!

Tuesday, January 2 – Wednesday, January 31 Over 20 White Plains Eateries to participate   [see more...]

Food Gift Ideas from Bronx Little Italy

With the holidays fast approaching and for potential gift guides/roundups, Bronx Little Italy is offering a delicious [see more...]

Hanukkah Is Here Time To Make the Latkes

  Making a great potato latke takes a little more skill than simply frying shredded [see more...]

Veggie Pizza Frittata Recipe

This delicious Frittata is inspired by classic pizza flavors! Enjoy the fresh flavors of bell [see more...]

It’s Always Tea Time at Florrie’s Kayes Tea Room

Delightful 🫖🫖🫖It’s always #teatime @florriekayes in Carmel NY. Be transported to England. Tea sandwiches, scones, clotted cream, [see more...]

Put the “Happy” Into Hanukkah Traditions with Manischewitz Festive Cookie Kits and More

     Hanukkah, the cherished Jewish “festival of lights,” celebrated from December 7th to 14th [see more...]

Sourcing and Savoring Mad Honey

  In the world of honey, there exists a rare and exotic variety that has [see more...]

Lyrics Born’s “Dinner In Place” Season 4: A Fusion of Hip-Hop and Culinary Magic

Yom Kippur Just Gained A New Favorite Dish   If you haven’t caught the hottest [see more...]

Aunt Beattie’s 2 Holiday Noodle Kugels

My cousin Jodi came to visit last weekend.  It got me thinking of our family [see more...]