Ask 10 people the best way to make latkes (potato pancakes) for Hanukkah and you'll likely get 10 different answers.
I like to make them fresh so they are nice and crisp. I have not found one good latke recipe that can be made ahead so they are not soggy.
Latkes are traditional fare for Hanukkah, the eight-day Jewish Festival of Lights that begins at sundown Nov 27th. Many holiday foods such as latkes and donuts are fried in oil, a symbolic ingredient that represents the one-day's supply of ...
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